macrobiotic healing soup great for the winter season, topped with kale chips and a dash of sour raw cream- (cooked)

(cooked)

smoky carrots with apples and organic maple syrup (cooked)

a thick and warming vegetable soup richly flavored with chili and almonds (raw)

a mix of seeds and nuts, smoky sundried tomatos (raw)

zucchini, creamy cumin cashew dressing, apples and grapes

creamy lemon and umeboshi plum vinaigrette, baby iceberg or available greens, shaved parsnips, cherry tomato, eggplant bacon and dates

Seasonal mixed greens (arugula or spinach), seasonal sprouts, carrots, beets with marinated pickled vegetables, raw carrot orange infused vinaigrette, avocado and almond garlic croutons

fresh figs, avocado, agave pumpkin seeds, mix greens, dried cranberries, hemp seeds, tomato, parsley or cilantro greens infused with agave mustard apple cider vinaigrette.

Sun dried tomato carrot wrap, humus, spring radish your choice of seasonal veggies and olives

flourless organic corn wraps, guacamole, spinach, and house salsa and marinated Portobello mushrooms

nori wraps filled with marinated cauliflower rice, umeboshi plum paste and your choice of veggies

soaked turnip on infused garlic stone crushed extra virgin olive oil, filled with our own harvest kambucha house cheese and side micro green salad

garlicky white sauce, baby spinach, cured olives, red onion, tomato and sunflower Sprouts (accompanied with a small green salad)

resting in a Boston lettuce bed and Tomato, topped with creamy guacamole, beets, carrots and micro-greens

house-made dumplings, creamy rawmesan and fresh English peas with pea shoots and crispy eggplant

with fresh marinara sauce

zucchini pasta with creamy basil pine nut sauce

filled with agave cashew cheese and seasonal berries

variety of decadent chocolate date balls

add any berries for $2.00 more